Tuna Master Kuniaki Yoshizawa Serves an Entire Omakase out of Bluefin Tuna — Omakase
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Tuna Master Kuniaki Yoshizawa Serves an Entire Omakase out of Bluefin Tuna — Omakase

Published by : Eater
On today's episode of Omakase, chef Kuniaki Yoshizawa, of Wokuni, explains how his restaurant sources, breaks down and serves tuna.

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